Bazlama: Turkish Yeast Flatbread (Light, Fluffy & Simply Delicious)

A fluffy & light yeast-based Turkish flatbread, Bazlama is a classic and simple bread. Cooked until puffy and thick and coated with a little butter or olive oil, it is so delicious and perfectly compliments any meal. Bazlama is a combination between a flat bread and a traditional bread similar in texture to Naan. It … Continue reading Bazlama: Turkish Yeast Flatbread (Light, Fluffy & Simply Delicious)

Fresh & Simple Guacamole

Oh guacamole, you taste so good. With fresh ripe avocados and a pico de gallo it’s the perfect balance to make this dish taste delicious like it should. Although I am definitely a big fan of eating guacamole with some pita chips or tortilla chips, there are truly a plethora more ways to enjoy it. … Continue reading Fresh & Simple Guacamole

Roasted Eggplant Salad

A refreshing salad packed with tender pieces of roasted eggplant, tomatoes, cucumbers, peppers and onions. Ever since I started roasting eggplant, it has brought such joy to my recipes. Roasting eggplant is super simple, it pretty much guarantees that the eggplant will be tender and perfectly cooked and it is so delicious. This salad is … Continue reading Roasted Eggplant Salad

Homemade Mashed Potatoes

Creamy, smooth and so delicious — there’s nothing like mashed potatoes made from scratch! Mashed potatoes is one of the most quintessential foods of my childhood. Thankfully, in my house it was not just reserved for holidays but also for Sunday suppers or even for weekday dining. I learned how to prepare mashed potatoes through … Continue reading Homemade Mashed Potatoes

Red Lentil Meatless Meatballs (Malhitali Köfte)

A tender, delicious, savory, meat-less version of a meatball backed with bulgur, lentils and veggies.      Yet again, this is another great köfte (Turkish for “meatball”) recipe. Instead of meat, it’s packed full of bulgur, red lentils, vegetables and spices. They are a flavorful addition to your menu for vegetarians and meat-eaters alike. Here’s the … Continue reading Red Lentil Meatless Meatballs (Malhitali Köfte)

Onion & Herb Frittata

Simple, elegant, quick and delicious — this frittata recipe is so good. It’s perfect for any breakfast or brunch! I love frittata! It’s all of the delicious flavor of an omelette with less work! I love the fact that I have the freedom to customize my frittata based on my favorite veggies or whatever I … Continue reading Onion & Herb Frittata

How To Roast Eggplant

The simplest, easiest and tastiest way to enjoy eggplant. Okay, so perhaps I talk about eggplant a lot but I think it’s only because I spent so many years trying to figure out the best ways to cook it. But ever since I started roasting my eggplant, I’ve never looked back since. With a few … Continue reading How To Roast Eggplant

Get Local, Get in Season

A fresh look on cooking with sustainability and a budget! Every season has a unique range of fresh produce to offer depending upon where you live in the world. Although it’s wintertime in the Mediterranean region of the world, there’s still a plethora of delicious, affordable and seasonal produce available at the grocery stores and … Continue reading Get Local, Get in Season